Jelly Belly Factory

The Jelly Belly Factory will launch you and your family into factory orbit! Located only 45 minutes away from the Camp-Resort, visitors can enjoy free, self-guided tours of roughly ¼ mile of candy bliss. While at the factory, make sure to partake in the interactive exhibits and games, browse the Jelly Belly Jelly Bean Art Gallery, eat at the Jelly Belly Café, shop at the Jelly Belly Candy Store, and, of course, indulge in free samples. You won’t want to skip this family-fun outing! Check out more information here.

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Have no FEAR! We have a bonus Halloween weekend planned November 6-8. We still have RV sites available, but hurry before they disappear! Book now - Link in bio. ...

Still on the PROWL for a fun way to celebrate the SPOOKY season? We have a handful of cabins available next weekend - hurry, before they sell out! But have no FEAR... we'll be celebrating all things SPOOKY during a bonus Halloween weekend November 6-8 too! BooOOook now! Link in bio. ...

We kind of think it should be Dessert Day every day, but we heard October 14 holds the official National title. To celebrate, we're sharing a recipe for some chocolatey goodness, that comes in the form of a French Silk Pie. Say "oui - oui!" to adding this to your next menu. Click the link in bio for the recipe and bon appetit! ...

Have no FEAR! We have a bonus Halloween weekend planned November 6-8. We still have RV sites available, but hurry before they disappear! Book now - Link in bio. ...

Still on the PROWL for a fun way to celebrate the SPOOKY season? We have a handful of cabins available next weekend - hurry, before they sell out! But have no FEAR... we'll be celebrating all things SPOOKY during a bonus Halloween weekend November 6-8 too! BooOOook now! Link in bio. ...

We kind of think it should be Dessert Day every day, but we heard October 14 holds the official National title. To celebrate, we're sharing a recipe for some chocolatey goodness, that comes in the form of a French Silk Pie. Say "oui - oui!" to adding this to your next menu. Click the link in bio for the recipe and bon appetit! ...